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Hōru Sushi Kitchen

Calling all sushi lovers! With more than 20 years of experience in the art of sushi making, Chef Chin “Steve” Liang introduces a new sushi standard to the Nashville scene. Working with premium sushi-grade fish imported directly from Japan and Hawaii, Chef Liang’s Japanese-inspired fare includes the freshest sashimi daily, innovative items like the Ahi Tuna Tower, and made-to-order rolls with your favorite inclusions.

Hours of Operation
  • Sunday - Wednesday 10AM - 11PM
  • Thursday 10AM - 12AM
  • Friday - Saturday 10AM - 1AM
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